It takes 15-20 minutes for preparing burger. Veggie Burger is a popular evening snack.
Ingredients required to make Veg Burger recipe:
Burger Buns- 2 pieces
Onion- 1 piece
Tomatoes- 1 piece
Cucumber- 1 piece
Cabbage- 1 cup
Tomato Ketchup- 1 tbsp
Green Chutney- 1 tbsp
Potatoes- 1 piece
Roasted Bread crumbs- ½ cup
Oil- 1 tbsp
Mango powder- 1/2 tsp
Salt to taste
Ginger Paste- 1/4 tsp
Red Chilli Powder- ¼ tsp
Grated paneer- ¼ cup
Method of Preparation of Burger:
1. Boil the potatoes and mash them nicely.
2. Add bread crumbs, mango powder, salt, ginger Paste, and red Chilli Powder into it. Mix well.
3. Make two balls from mashed potatoes.
4. Now stuff paneer equally in two balls to make flat tikias.
5. Pour oil in a pan and heat it.
6. Shallow fry the tikias on low flame.
7. Now cut burger bun in two parts from the middle.
8. Apply butter in inner part of the buns.
9. Apply tomato ketchup on one part of bun and green chutney on other part.
10. Now place aloo tikia on the bun.
11. Place tomato slice, cucumber slice, onion slice and shredded cabbage on top of tikia.
12. Cover the bun
Now your bun is ready to be served with ketchup.
Recipe by: Sandeep Agarwal (Kolkata)
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